Cake Decorating 101

Class Details - CLASS IS FULL

Date & Time

Meets four consecutive Mondays

6pm-8pm March 7, 14, 21, & 28

• CED.1052.V01 #65946

Cost

$60 per person

Location

Farwell Farmer's Market

Class Description

Week 1 | Naked Cake

• Students will learn leveling, piping, filling, and how to crumb coat a cake… tada...a naked cake.

Week 2 | Fully Frosted Cake

• Students will repeat the skills they acquired in Week 1 and also learn how to frost a cake like a professional. You will learn basic piping and if time permits buttercream roses and writing.

Week 3 | Geode Cake

• Students will repeat what they discovered in the previous classes and learn how to carve and design a cake. You will be sent home with homework to prepare for your final class.

Week 4 | Design Your Own Cake Competition

• Students will learn what goes into cake making and if you choose, you can compete in a friendly cake competition.

All supplies, including cakes, frosting, tips, bags, and tools will be provided.

Students will take home their work each week.

One recommended item, but not a necessity, each student should bring with them is a cake turntable.